Comments on: Making sushi http://www.capetowndailyphoto.com/blog/2009/10/making-sushi/?utm_source=rss&utm_medium=rss&utm_campaign=making-sushi Sun, 12 Feb 2012 11:13:56 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: rogerhttp://www.capetowndailyphoto.com/blog/2009/10/making-sushi/comment-page-1/#comment-5214 roger Fri, 30 Oct 2009 03:13:58 +0000 http://www.capetowndailyphoto.com/?p=5316#comment-5214 Thanks for the web site by the way, makes me homesick.Youve inspired me to make a "daily Tokyo Photo" site on Tumblr. Im busy back logging it from the last 16 months (daily upload limits) and ill send you a link if you like when its ready to go live. Thanks for the web site by the way, makes me homesick.

Youve inspired me to make a “daily Tokyo Photo” site on Tumblr.
Im busy back logging it from the last 16 months (daily upload limits) and ill send you a link if you like when its ready to go live.

]]> By: Peterhttp://www.capetowndailyphoto.com/blog/2009/10/making-sushi/comment-page-1/#comment-5206 Peter Fri, 30 Oct 2009 01:00:29 +0000 http://www.capetowndailyphoto.com/?p=5316#comment-5206 I'm beginning to like sushi more and more, I guess it's something you have to work your way into, finding a good restaurant and trying a variety of dishes to find the one you like worked for me. It's been awhile, I may go for some tonight. I’m beginning to like sushi more and more, I guess it’s something you have to work your way into, finding a good restaurant and trying a variety of dishes to find the one you like worked for me. It’s been awhile, I may go for some tonight.

]]> By: Guiniveahttp://www.capetowndailyphoto.com/blog/2009/10/making-sushi/comment-page-1/#comment-5152 Guinivea Thu, 29 Oct 2009 06:30:04 +0000 http://www.capetowndailyphoto.com/?p=5316#comment-5152 I ABSOLUTELY LOVE SUSHI! I could eat it everyday...and the seaweed makes the sushi for me. I would have to say my reason for loving sushi: I enjoy finger foods, it tastes GREAT and is colourful and pretty! I ABSOLUTELY LOVE SUSHI!
I could eat it everyday…and the seaweed makes the sushi for me.
I would have to say my reason for loving sushi: I enjoy finger foods, it tastes GREAT and is colourful and pretty!

]]> By: rogerhttp://www.capetowndailyphoto.com/blog/2009/10/making-sushi/comment-page-1/#comment-5136 roger Wed, 28 Oct 2009 22:49:42 +0000 http://www.capetowndailyphoto.com/?p=5316#comment-5136 If you go into a sushi bar with a rotating conveyer belt, and they dont have the piece of sushi you want, they can make it right there and then for you, this doesnt give the seaweed time to go damp.You can order crispy seaweed in most cantonese restaraunts, its awesome! A bit tastier than the stuff you would pick up off the beach Paul. If you go into a sushi bar with a rotating conveyer belt, and they dont have the piece of sushi you want, they can make it right there and then for you, this doesnt give the seaweed time to go damp.

You can order crispy seaweed in most cantonese restaraunts, its awesome!
A bit tastier than the stuff you would pick up off the beach Paul.

]]> By: Paulhttp://www.capetowndailyphoto.com/blog/2009/10/making-sushi/comment-page-1/#comment-5129 Paul Wed, 28 Oct 2009 21:45:49 +0000 http://www.capetowndailyphoto.com/?p=5316#comment-5129 Roger, crispy? Heck, I don't think I've ever had crispy seaweed. :)Pamela, it sounds like you kinda like eating seaweed on it's own. Does this mean you never pack in a picnic basket when visiting the beach? :D Roger, crispy? Heck, I don’t think I’ve ever had crispy seaweed. :)

Pamela, it sounds like you kinda like eating seaweed on it’s own. Does this mean you never pack in a picnic basket when visiting the beach? :D

]]> By: Pamelahttp://www.capetowndailyphoto.com/blog/2009/10/making-sushi/comment-page-1/#comment-5122 Pamela Wed, 28 Oct 2009 19:20:26 +0000 http://www.capetowndailyphoto.com/?p=5316#comment-5122 Well, as one who does not like Sushi, I have never really worked out why not, I like sashimi (if that is right word for the raw fish) I like rice and I like seaweed. But together, particularly with wasabi then I really have to work hard to eat it. But there are plenty of things I do like in Japanese food, the stews and soups are yummy (but nowhere near as trendy!) Well, as one who does not like Sushi, I have never really worked out why not, I like sashimi (if that is right word for the raw fish) I like rice and I like seaweed. But together, particularly with wasabi then I really have to work hard to eat it. But there are plenty of things I do like in Japanese food, the stews and soups are yummy (but nowhere near as trendy!)

]]> By: rogerhttp://www.capetowndailyphoto.com/blog/2009/10/making-sushi/comment-page-1/#comment-5105 roger Wed, 28 Oct 2009 13:03:10 +0000 http://www.capetowndailyphoto.com/?p=5316#comment-5105 sushi rules!the seaweed is best when still crispy!!! Im a saffa living in Tokyo and i nosh suhi at least once a week, would be more than that if there wernt so many other interesting dishes to eat to. sushi rules!

the seaweed is best when still crispy!!! Im a saffa living in Tokyo and i nosh suhi at least once a week, would be more than that if there wernt so many other interesting dishes to eat to.

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